Wholesome Foods

Wholesome Foods (WF) focuses on improving people’s food choices in all age groups. By creating an awareness of “food is medicine.”   We do this by creating awareness:

 

1 Educating people of all ages about their body’s nutritional needs and teaching them about various food groups. Along with creating an awareness of the positive long-term effects of consuming minimally processed foods, having little to no additives.

 

2 By teaching people to increase the variety of food they consume, plant-based foods, More fibre, Proteins, Nuts, water, etc. Promoting healthy diets leading to a higher quality of life.

 

3 Of how by reducing highly processed food with additives, creating awareness around high sugars in people's diet. Reducing long-term negative risks and outcomes to health from certain foods such as obesity, diabetes, high blood pressure, and Dementia.  

 

4 Through its own food processing plants and brands, delivering to people quality foods to customers. Such as Soyatarian, Dlamini, Wholesome Bakery,

 

5 Educating our distributors on the benefits of promoting good health and wellbeing of consumers. We understand and vertically integrate from the time a seed is planted right through to when a person consumes food.

 

6 By investing in our agricultural supply to ensure raw materials are produced sustainably and to a high quality. A large percentage of our raw materials are purchased from emerging farmers.

 

7 Through our internship programmes we train unskilled youngsters to become highly skilled staff.  This applies in Sales and Marketing, Technology, Processing, Food, and safety.